Introduction to Food Technology
Courses
- Code
- TP25-11001
- Load
- 2 credits
- Semester
- 1 (Ganjil)
- Type
- Compulsory Program Course
- Expertise groups
- Food Technology Compulsory General Course
- Competency domain
- Profesionalisme & Kepemimpinan
Other courses in the same semester
- WT25-00002Biologi Dasar2 creditsITERA Compulsory
- WI25-00002Dasar Teknologi Digital2 creditsITERA Compulsory
- WT25-00003Fisika Dasar2(1) SKSITERA Compulsory
- WT25-00004Basic Chemistry2 creditsITERA Compulsory
- WT25-00002Matematika Dasar3 SKSITERA Compulsory
- WT25-00005Biology Laboratory1 SKSITERA Compulsory
- WT25-00006Chemistry Laboratory1 SKSITERA Compulsory
- WI25-00001Transformasi Berkelanjutan Sumatera2 creditsITERA Compulsory