Practicum Participant List for Class of 2018
We would like to convey the arrangement of the participant list and the Food Chemistry and Biochemistry and Food Ingredients Knowledge Practicum groups for the 2019/2020 academic year.
We would like to convey the arrangement of the participant list and the Food Chemistry and Biochemistry and Food Ingredients Knowledge Practicum groups for the 2019/2020 academic year.
In connection with the start of the 2019/2020 lectures, the Practical Coordinator invited all Food Technology Practical Chemistry and Food Biology participants and Food…
To complete education at Institut Teknologi Sumatera, ITERA requires all study programs in it to have at least one course that…