Lampung – The Food Technology Study Program has carried out a Community Service activity themed Education on Fish Processing and Fish Product Development in Rangai Tri Tunggal Village, South Lampung, on Friday (16/11). This activity was a collaboration with the Energy Systems Engineering study program.
During the series of activities, ITERA Food Technology lecturers provided education regarding fish and its processed products, as well as a demonstration on making surimi as a simple processed fish product.
The representative of Rangai Tri Tunggal Village warmly welcomed this program as an initiative for the establishment of community businesses in the future.
Rangai Tri Tunggal Village is a village with great potential, especially due to its location very close to the coastline. With a population of 9,200 people, a portion of the community works as fishermen. With this activity, it is hoped that it can stimulate the economy around the village and South Lampung in general. (HAP)
